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THE INFLUENCE OF THE DRIP IRRIGATION ON THE PHYSICAL AND CHEMICAL APPLE CHARACTERISTICS

Published in Scientific Papers. Series B. Horticulture., Vol. LVII
Written by Nicoleta OLTENACU, Cătălin Viorel OLTENACU

The premise of scientific and technical experiments was to evaluate the behaviour during the winter storage of the 2 cultivars of apples (Generos and Florina) introduced into experimental and comparison with other cultivars. The drip irrigation was started from March 20, administering daily for 4 hours. Recommended watering periods, depending on the weather of the year are:5-15 of March; 1-15 of May (after the fruit tying); 15-25 of July; 10-15 of September; 1-15 of November, the supply. The needed water norms are between 300 and 700 m3/ha.

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