Published in Scientific Papers. Series B, Horticulture, Volume LVIII Written by Adriana COSTESCU, Liviu DEJEU, Violeta DINUȚĂ
Table grapes should be a pleasant and appealing. This condition is crucial ...
... empty. In the year III (2012) have obtained the grapes on the buds situated at base of vines because the buds situated above the snow (about 35-40 cm thick) were perished all buds. With all these difficulties ...
... grapes varieties. Table grapes should be a pleasant and attractive. This condition is crucial because consumers consider primarily 'eye' size, shape and color of the grapes. In grape production, in addition ...
... effect of low temperatures over the viability of the winter shoots at certain grapevine varieties for the tablegrapes cultivated in the vineyard Stefanesti- Arges. The research concerned the varieties: ...
... of climatic indicators in this period, as compared to the annual average, we can notice the frequence of the years with high temperature at maturation, which led to increased sugar accumulation in grapes, ...
Published in Scientific Papers. Series B. Horticulture, Vol. LVI Written by Adriana COSTESCU, Liviu DEJEU, Camelia POPA
Grapes as a food product can be evaluated qualitatively within the context of ...
... million hectares planted in vineyards worldwide. Table grapes and wines represent a considerable share of the economy in many grape and wine-producing countries. The purpose of this study is to evaluate ...
Published in Scientific Papers. Series B. Horticulture, Vol. LVI Written by Marinela Vicuta STROE, Georgeta Mihaela BUCUR
In general, new table grape varieties in Romania are obtained through intraspecific ...
... in Serbia is very high due to favourable natural conditions of our country. Fruit and grapes and their derivatives can be very profitable, particularly regarding export. On the other hand, it directly ...