PRINT ISSN 2285-5653, CD-ROM ISSN 2285-5661, ONLINE ISSN 2286-1580, ISSN-L 2285-5653
 

Total: 2 results found.

Search for:
Search Only:

1. FOUNDATION OF RED WINE MAKING STRATEGIES ON ASSESSMENT OF GRAPES MATURATION AND MATURITY
Published in Scientific Papers. Series B, Horticulture, Volume LVIII Written by Laura FOTESCU, Aurelia TUDORACHE, Elena BRÎNDUȘE The maturation and maturity of the grapes are concepts which in recent ...
Created on 25 June 2014
2. RESEARCH CONCERNING THE INFLUENCE OF DIFFERENT STORAGE CONDITIONS ON THE PRESERVATION CAPACITY OF SOME NEW APPLE VARIETIES
... the different time of maturation. In the case of the same cultivar, the time of preservation was shorter in the ambient conditions (60 days for 'Sirius'), reaching 120 days in the modified atmosphere condition, ...
Created on 25 June 2014

The publisher is not responsible for the opinions published in the Volume. They represent the authors’ point of view.

© 2019 SCIENTIFIC PAPERS. Series B. Horticulture. All Rights Reserved. To be cited: SCIENTIFIC PAPERS. Series B. Horticulture.

Powered by INTELIDEV

Horticulture Journal