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Study of the main quantitative characters variability at common bean maura variety obtained at V.R.D.S. Buzău

Published in Scientific Papers. Series B. Horticulture, Vol. LVI
Written by Costel VINĂTORU, Eliza TEODORESCU, Bianca ZAMFIR

Common bean Maura variety was obtained at Vegetable Research and Development Station Buzau in 2010 by C. Vînatoru and E. Teodorescu. The variety was introduced into production both for protected areas and open field in climbing system since 2010. Research towards obtaining this variety started in 1996 when were obtained as well two other dwarf bean yellow pod varieties, Ioana and Anisia. The study of the quantitative characters variability and correlation between them is very important for breeding process and conservative selection. The conservative selection scheme for each species it cannot be applied without knowing quantitative characters variability for each variety making easier the breeder activity in the selection process. Along with the culture introduction and conservativeselection of the variety, a special attention was paid to maintaining the quantitative and qualitative characters variability limits focusing on assuring distinctness, homogeneity and stability. The objective of this study was to present the variability of the main Maura variety characters and their importance in conservative selection works.

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