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ALMOND, PRESENT AND PERSPECTIVE IN ROMANIA - A REVIEW

Published in Scientific Papers. Series B, Horticulture, Vol. LXVII, Issue 2
Written by Mihaela BĂLUȚĂ, Florin STĂNICĂ

The almond tree (Amygdalus communis L.) is a fruit species of great importance, which finds favourable growing conditions in certain areas in Romania and stands out due to the many properties of its fruit which have a long shelf life. Being a species that enjoys a real appreciation due to its nutritional and medicinal properties, shows interest to fruit growers, making necessary providing some varieties with late flowering and the adoption of modern culture technologies and the aim of this review is to present the current situation and to highlight the importance of relaunching the almond culture in Romania.

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